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Mummy Garlic Bread

Mummy Garlic Bread


  • Author: Samantha Jones
  • Total Time: 22
  • Yield: 8 servings 1x
  • Diet: Halal

Description

Transform standard garlic bread into a spooky and festive Halloween treat. This Mummy Garlic Bread features a flavorful garlic-butter base, savory shredded chicken, and melted mozzarella ‘bandages’ to create a fun, kid-friendly appetizer. Perfect for themed parties or a quick, eerie weeknight snack, this dish is easy to assemble and guaranteed to be the highlight of your holiday spread.


Ingredients

Scale

1 loaf French baguette, sliced lengthwise
1/2 cup salted butter, softened
4 cloves garlic, minced
2 tablespoons fresh parsley, chopped
8 ounces mozzarella cheese, sliced into thin strips
1/4 cup shredded chicken, cooked
2 large black olives, sliced


Instructions

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a small bowl, mix softened butter, minced garlic, and fresh parsley until smooth.
Spread the garlic butter mixture evenly over the cut sides of the baguette.
Scatter a thin layer of cooked shredded chicken over the bread.
Place mozzarella strips across the bread at various angles to create a bandage look, leaving a small gap near the top for the eyes.
Bake for 10-12 minutes until the cheese is bubbly and slightly golden.
Add olive slices to the gap to create the eyes and serve immediately.

Notes

Use low-moisture mozzarella for best melting results. Leftovers can be stored in an airtight container for up to 2 days and should be reheated in the oven to maintain crispiness. You can omit the chicken for a vegetarian version.

  • Prep Time: 10
  • Cook Time: 12
  • Category: Recipes
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 240
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 40mg