Description
These Spooky Ghost Strawberries are the ultimate Pinterest-worthy treat for any Halloween gathering. By coating fresh, juicy strawberries in a silky layer of white chocolate and adding adorable hand-piped faces, you create a healthy yet festive snack that is sure to delight guests of all ages. This quick and simple recipe is perfect for last-minute party planning, taking less than 30 minutes to prepare from start to finish.
Ingredients
12 large fresh strawberries, washed and dried thoroughly
8 ounces high-quality white chocolate chips
1/4 cup semi-sweet chocolate chips
1 teaspoon coconut oil
Instructions
Wash the strawberries and ensure they are 100% dry to prevent the chocolate from sliding off.
Combine white chocolate chips and coconut oil in a microwave-safe bowl.
Microwave the chocolate in 30-second intervals, stirring between each, until smooth and glossy.
Hold each strawberry by the stem and dip it into the white chocolate, allowing excess to drip off.
Place dipped strawberries on a parchment paper-lined baking sheet.
Chill the tray in the refrigerator for 10 minutes until set.
Melt the semi-sweet chocolate chips and transfer to a small piping bag or plastic sandwich bag with a tiny corner snipped.
Pipe eyes and a mouth onto each strawberry ghost.
Notes
Moisture is the enemy, so ensure strawberries are patted completely dry. Store in an airtight container in the refrigerator for up to 24 hours. For a vegan option, use dairy-free white chocolate chips.
- Prep Time: 15
- Cook Time: 5
- Category: Recipes
- Method: Melting and Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 ghost
- Calories: 110
- Sugar: 12g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 4g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
